Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Violet (Viola odorata and related species) has a long history of use in traditional herbal medicine, including in systems such as Ayurveda and Western herbalism. In the context of conjunctivitis (commonly known as “pink eye”), violet has been applied topically or as an eyewash, with traditional practitioners attributing anti-inflammatory, soothing, and mild antimicrobial properties to the plant. Historical texts and herbal manuals sometimes recommend violet infusions or poultices for irritated or inflamed eyes. However, these uses are based primarily on empirical tradition and anecdotal reports rather than controlled clinical studies.

Modern scientific research on violet’s efficacy specifically for conjunctivitis is extremely limited. While violet contains compounds such as flavonoids and saponins that may have anti-inflammatory or antimicrobial actions in vitro, there is no high-quality clinical data directly supporting its use for eye infections or inflammation in humans. Safety data for topical ocular use is also sparse. As such, its use for conjunctivitis is best described as “traditional,” with minimal scientific validation. Individuals should exercise caution and consult healthcare professionals before using violet or any herbal remedy in the eye, as inappropriate use can potentially worsen symptoms or introduce contaminants.

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