Evidence supporting the use of: Lactobacillus johnsonii
For the health condition: Colitis
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Lactobacillus johnsonii has been investigated for its potential role in supporting or treating colitis, particularly in the context of inflammatory bowel diseases (IBD) such as ulcerative colitis and Crohn’s disease. Several preclinical studies, primarily in animal models, have demonstrated that L. johnsonii administration can reduce inflammation, improve intestinal barrier function, and modulate the gut microbiota in ways that may be beneficial for colitis. For example, research published in Gut Microbes (2018) and Scientific Reports (2016) found that supplementation with L. johnsonii attenuated colonic inflammation and reduced disease severity in mouse models of colitis. Mechanistically, these effects are attributed to the probiotic’s ability to downregulate pro-inflammatory cytokines and enhance mucosal healing.
However, direct evidence in humans is currently limited. Some small clinical trials and pilot studies have examined the use of L. johnsonii as part of probiotic formulations in IBD patients, with mixed results. While safety is generally supported, efficacy in reducing disease activity or maintaining remission has not been definitively established. Thus, while there is a reasonable scientific rationale and encouraging preclinical data, robust human clinical evidence is still lacking. As a result, L. johnsonii can be considered scientifically justified with moderate evidence (3/5) for supporting colitis, but further high-quality clinical trials are needed to clarify its therapeutic potential.
Other ingredients used for Colitis
akkermansia muciniphilaalgal oil
aloe vera
anthocyanins
apple
astaxanthin
bacillus clausii
bacillus coagulans
bacillus subtilis
barberry
beta caryophyllene
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
bilberry
bio ecolian (proprietary)
blueberry
bromelain
butyrate triglyceride
cat's claw
Chinese salvia root
chlorella
Coptis chinensis
cowage seed
turmeric
curcumin
fiber blend (proprietary)
flavonols
garlic bulb
ginger
green tea
hemp oil
immunoglobin G
inulin
isomalto-oligosaccharide
l-glutamine
lactobacillus acidophilus
lactobacillus brevis
lactobacillus bulgaricus
lactobacillus casei
lactobacillus fermentum
lactobacillus gasseri
lactobacillus lactis
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
lactoferrin
licorice root
n-acetyl-cysteine (NAC)
plantain
pomegranate
prebiotic blend (proprietary)
butyric acid
quercetin
resveratrol
saccharomyces boulardii
slippery elm bark
specialized pro-resolving mediators (SPMs)
spirulina
streptococcus thermophilus
tributyrin
triphala
zinc
xanthium (cockleburs)
blackboard tree
picrorhiza kurroa
swertia
buckthorn
anemarrhena asphodeloides
algae
Apple Cider Vinegar
Apigenin
Anamu
Alchornea
Andrographolide
Asteracea
Acemannan
Amor seco
Astragalin
Bifidobacterium
Bifidobacterium adolescentis
Boswellic Acid
Bael
Basidiomycota
Boswellia
Baccharoides anthelmintica
Bifidobacterium animalis
Black Nightshade
Bacteria
Bifidobacteria
Bacillus
Cactus
Curcuminoid
Curcumen
Curcuma
Cabbage
Clostridium butyricum
Colocynth
Diterpenes
Euphorbia
Other health conditions supported by Lactobacillus johnsonii
Allergies (food)Antibiotics (alternatives to)
Antibiotics (side effects of)
Anxiety
Autoimmune Disorders
Cancer Treatment (reducing side effects)
Colitis
Constipation (adults)
Diarrhea
Digestion (poor)
Inflammatory Bowel Disorders
Irritable Bowel Syndrome
Lactose Intolerance
Leaky Gut Syndrome
Ulcers