Evidence supporting the use of: Citrus
For the health condition: Body Building
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Citrus fruits, particularly oranges, grapefruits, and lemons, contain bioactive compounds such as vitamin C, flavonoids (like hesperidin and naringenin), and various antioxidants. In the context of bodybuilding, the primary scientific rationale for their use centers around their antioxidant properties and potential effects on exercise recovery and inflammation. Vitamin C is involved in collagen synthesis, which is important for connective tissue repair, and may reduce exercise-induced oxidative stress. Some studies suggest that flavonoids from Citrus may improve endothelial function and reduce muscle soreness after strenuous exercise, potentially aiding recovery.
However, direct scientific evidence linking Citrus consumption to enhanced muscle growth, strength, or hypertrophy is limited. Most studies assess general health benefits, antioxidant status, or minor effects on recovery rather than dramatic improvements in muscle mass or performance. A few trials with Citrus-derived compounds like synephrine (from bitter orange) have explored mild increases in metabolic rate, but these effects are small and the ingredient’s safety profile is debated.
Overall, Citrus may provide modest benefits for recovery and general health in athletes, but there is insufficient evidence to recommend it as a primary supplement for bodybuilding or muscle gain. Its use is best supported as part of a balanced diet rather than as a specialized ergogenic aid.
Other ingredients used for Body Building
1,3,7-Trimethylpurine-2,6-dione4-DHEA
7-Keto-DHEA
Acetyl L-carnitine
adenosine 5-triphosphate disodium (ATP)
Adenosine triphosphate (ATP)
Algae
Algal protein
Almond fruit
Alpha glyceryl
Alpha hydroxyisocaproic acid
alpha-ketoglutarate (AKG)
Alpha-ketoisocaproic acid
amino acids
AMP-activated protein kinase (AMPK)
anchovies
animal protein
anti-aromatase
arachidonic acid
arginine alpha ketoglutarate
Arginine malate
ashwagandha
aspartic acid
ba ji tian
banana
beef
Beef liver
Beef Protein
beta-alanine
beta-lactoglobulin
bovine
bovine protein
branched-chain amino acids
brown rice protein
caffeine
capsaicin
capsaicinoids
capsiate
cardarine
casein
chia seed
chickpea protein
Citrus
Coleus forskohlii
conjugated linoleic acid (CLA)
creatine monohydrate
curcumin
D-Aspartic Acid
D-Ribose
deer velvet
dextrose
dihydrocapsiate
ecdysteroids
ecdysterone
egg
Egg protein
Ethyl-Alpha-Guanido-Methyl-Ethanoate
Eurycoma Longifolia
eurycomanone
Fadogia agrestis
forskolin
fungus
ginseng
glucose
greens blend (proprietary)
HMB hydroxymethylbutyrate
hydroxycitric acid
hydroxymethylbutyrate
iron
Isoleucine
ketosterones
L-cysteine
L-glutamine
L-glycine
l-isoleucine
L-leucine
L-methionine
L-ornithine
L-valine
lactalbumin
lactoglobulin
leucine alpha-ketoglutarate
lipids
magnesium
Marine protein
Milk
Milk Protein
omega-3 fatty acids
ornithine alpha-ketoglutarate
Palatinose
Peptides
Phosphatidic Acid
Phytoecdysteroid
propionate ester
protein
Protodioscin
Rhaponticum
Safed musli
Synephrine
Ursolic Acid
vitamin D
wheat germ
Whey protein
Yohimbine
Zinc
Zucchini
Other health conditions supported by Citrus
AnemiaAppetite (deficient)
Arthritis
Asthma
Belching
Body Building
Bronchitis
Bruises (healing)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Capillary Weakness
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Colds (antiviral)
Colds (decongestant)
Colds (general)
Colds (prevention)
Congestion
Congestion (bronchial)
Congestion (lungs)
Congestion (lymphatic)
Congestion (sinus)
Constipation (adults)
Constipation (children)
Cough (dry)
Cough (general)
Cough (spastic)
Dehydration
Depression
Diabetes
Diarrhea
Digestion (poor)
