Evidence supporting the use of: Red root
For the health condition: Blood Poisoning

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Synopsis

Source of validity: Traditional
Rating (out of 5): 1

Red root (Ceanothus americanus), also known as New Jersey tea, has been traditionally used in North American herbalism, particularly by Native American tribes and early settlers. Historical records indicate its use as a remedy for a variety of blood-related ailments, including what was often called "blood poisoning" (a term historically used for sepsis or serious systemic infections). Traditional herbalists valued red root for its purported abilities to cleanse the blood, support lymphatic function, and assist the body in managing infections. However, documentation of its specific use for modern "blood poisoning" (sepsis) is primarily anecdotal and based on observations rather than controlled studies.

No robust scientific evidence exists to support the efficacy of red root for treating blood poisoning. Modern research on red root has focused mainly on its astringent properties, possible effects on the lymphatic system, and mild antimicrobial actions in vitro, but these data are limited and do not directly pertain to systemic infections like sepsis. There are no clinical trials or laboratory studies validating its use for blood poisoning in humans. Therefore, while red root’s historical use is documented in herbal medicine traditions, its application for blood poisoning should be considered unproven and not a substitute for professional medical care.

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