Evidence supporting the use of: Vitamin E (alpha tocopherol)
For the health condition: Blood Clots (prevention of)
Synopsis
Source of validity: Traditional
Rating (out of 5):
More about Vitamin E (alpha tocopherol)
More about Blood Clots (prevention of)
Other ingredients used for Blood Clots (prevention of)
ajoeneblack cumin
bromelain
Chinese salvia root
cinnamon
turmeric
curcumin
dong quai root
fish oil
fish protein
flavonols
garlic bulb
onion
hesperidin
horse chestnut
nattokinase
nattozimes
omega-3 fatty acids
phenolic acids
quercetin
rutin
sardines
shiitake mushroom
seaweed
water
capsicum
rubia cordifolia
ganoderma
polyphenols
algae
cocoa
cayenne pepper
Angelica
Allicin
Auricularia
Acetylsalicylic acid
Cyathula
Curcuminoid
Chocolate
Curcuma
Diosmin
Danshen
Dextran
Eicosapentaenoic Acid
Garlic
Zucchini
Other health conditions supported by Vitamin E (alpha tocopherol)
Age SpotsAging (prevention)
Alzheimer's Disease
Anemia
Arteriosclerosis
Arthritis
Asthma
Autoimmune Disorders
Backache
Bleeding (external)
Blood Clots (prevention of)
Breast Lumps
Bruises (healing)
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Congestive Heart Failure
Conjunctivitis
Cuts
Dementia
Dermatitis
Diabetes
Diabetic Retinopathy
Diarrhea
Edema
Emphysema
Eye Problems
Eyesight (poor)
Free Radical Damage
Gingivitis
Glaucoma
Hair (loss or thinning)
Heart (weakness)
Hemorrhoids
Hepatitis
Hypertension
Inflammation
Influenza
Insomnia
Macular Degeneration
Memory and Brain Function
Migraine
Multiple Sclerosis