Evidence supporting the use of: Pantothenic Acid (Vitamin B5)
For the health condition: Blood Clots (prevention of)
Synopsis
Source of validity: Traditional
Rating (out of 5):
More about Pantothenic Acid (Vitamin B5)
More about Blood Clots (prevention of)
Other ingredients used for Blood Clots (prevention of)
ajoeneblack cumin
bromelain
Chinese salvia root
cinnamon
turmeric
curcumin
dong quai root
fish oil
fish protein
flavonols
garlic bulb
onion
hesperidin
horse chestnut
nattokinase
nattozimes
omega-3 fatty acids
phenolic acids
quercetin
rutin
sardines
shiitake mushroom
seaweed
water
capsicum
rubia cordifolia
ganoderma
polyphenols
algae
cocoa
cayenne pepper
Angelica
Allicin
Auricularia
Acetylsalicylic acid
Cyathula
Curcuminoid
Chocolate
Curcuma
Diosmin
Danshen
Dextran
Eicosapentaenoic Acid
Garlic
Zucchini
Other health conditions supported by Pantothenic Acid (Vitamin B5)
AcneAdrenal Fatigue
Aging (prevention)
Alcoholism
Allergies (food)
Allergies (respiratory)
Anxiety
Arthritis
Athletic and Exercise Aids
Blood Clots (prevention of)
Burns and Scalds
Cancer (natural therapy for)
Cancer (prevention)
Cancer Treatment (reducing side effects)
Cholesterol (high)
Circulation (poor)
Circulation (to the brain)
Cold Sores
Colds (general)
Colds (prevention)
Constipation (adults)
Cuts
Depression
Dermatitis
Diabetes
Digestion (poor)
Energy (lack of)
Fatigue
Hair (loss or thinning)
Hangover
Headache (general)
Heart (weakness)
Hemorrhoids
Hepatitis
Herpes
Indigestion
Inflammation
Insomnia
Lactose Intolerance
Liver Detoxification
Memory and Brain Function