Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Cowherb (Vaccaria segetalis, also known as Wang Bu Liu Xing in Traditional Chinese Medicine) has a long-standing traditional use for various medicinal purposes, but its application for treating "deficient appetite" is limited and not one of its primary indications. In traditional Chinese medicine, Cowherb seeds are most commonly used to invigorate blood circulation, promote lactation, and resolve swellings. There is occasional mention in historical texts of its use in combination formulas that may address gastrointestinal complaints, which can include poor appetite as a secondary symptom. However, there are no robust classical sources that specify Cowherb as a principal herb for treating appetite deficiency.

Modern pharmacological studies on Cowherb have focused largely on its anti-inflammatory, diuretic, and reproductive system effects, with very limited investigation into its impact on appetite or digestive function. Therefore, the support for its use in appetite deficiency is based mainly on traditional practices, and even here, the evidence is weak and indirect. Most authoritative herbal compendia do not list Cowherb as a primary herb for appetite stimulation. Thus, while there is some traditional precedent for its inclusion in formulas that might address deficient appetite, the evidence is limited, and it is not considered a herb of choice for this indication.

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