Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Chamomile has a long history of use in traditional medicine systems, particularly in Europe and the Middle East, as a remedy for various digestive complaints, including poor appetite (deficient appetite). Historical texts and ethnobotanical records describe chamomile tea or extracts being administered to stimulate the appetite, soothe the digestive tract, and alleviate symptoms such as bloating or mild gastrointestinal discomfort. The presumed mechanism is through its mild bitter and aromatic compounds, which may stimulate digestive secretions and gently enhance appetite. However, while there is substantial documentation of its traditional use for this purpose, modern clinical trials specifically evaluating the efficacy of chamomile for stimulating appetite are lacking or of low methodological quality. Most scientific studies on chamomile focus on its effects on anxiety, sleep, or mild gastrointestinal upset rather than appetite stimulation per se. As such, while traditional use is well-documented, robust scientific validation remains limited. Therefore, chamomile’s role in supporting deficient appetite is supported primarily by tradition rather than strong scientific evidence.

More about Chamomile (unspecified)
More about Appetite (deficient)

Other ingredients used for Appetite (deficient)

Other health conditions supported by Chamomile (unspecified)

Products containing Chamomile (unspecified)