Evidence supporting the use of: Fo-Ti
For the health condition: Aging (prevention)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Fo-Ti (Polygonum multiflorum, also known as He Shou Wu) has a long history of use in Traditional Chinese Medicine (TCM) as a tonic for longevity and as an anti-aging remedy. In TCM, Fo-Ti is believed to "replenish the liver and kidney," "nourish the blood," and "restore youthful appearance and vitality." Its use for aging prevention is rooted in centuries of traditional practice, particularly the famous legend of Mr. He, who allegedly regained his youth and dark hair by consuming Fo-Ti.
Scientific evidence supporting these claims is limited. Some in vitro and animal studies suggest antioxidant properties and possible effects on hair pigmentation and lipid metabolism, but robust clinical trials in humans are lacking. A few small-scale studies have explored its effects on age-related conditions, but the results are inconclusive and often not directly related to the prevention of aging itself. Additionally, concerns have been raised about potential liver toxicity with prolonged use.
In summary, while Fo-Ti is deeply embedded in traditional medicine systems for anti-aging purposes, current scientific validation is insufficient. Its reputation as a longevity herb is sustained primarily through tradition rather than robust clinical evidence.
Other ingredients used for Aging (prevention)
7-hydroxymatairesinol (HMR)7-Keto-DHEA
acai berry
acetyl l-carnitine
akkermansia muciniphila
algal oil
alpha-carotene
alpha-glycosyl isoquercitrin
alpha-ketoglutarate (AKG)
alpha-linolenic acid (ALA)
amino acids
anthocyanins
apple
apricot
ascorbyl palmitate
ashwagandha
astaxanthin
astragalus
beta-carotene
brussel sprouts
carrot
catalase
cauliflower
coenzyme Q10 (CoQ10)
collagen
cryptoxanthin
turmeric
curcumin
DHEA (dehydroepiandrosterone)
epigallocatechin gallate (EGCG)
fisetin
flaxseed
ginkgo biloba
green tea
greens blend (proprietary)
l-carnosine
lutein
magnesium
matcha
melatonin
mixed carotenoids
nicotinamide riboside
omega-3 fatty acids
polypeptide complex (proprietary)
protein
quercetin
resveratrol
rhodiola
sardines
selenium
silicon
soybean
trans-pterostilbene
almond fruit
Urolithin A
vegetable blend (proprietary)
vitamin A
vitamin C
vitamin E
watermelon
zinc
β-nicotinamide mononucleotide (NMN)
cistanche
dodder
royal jelly
polyphenols
anemarrhena asphodeloides
yerba mate
goji berry
algae
AMP-activated protein kinase (AMPK)
soy isoflavones
ashitaba
3-(4-hydroxy-3-methoxyphenyl)prop-2-enoic acid
8-Prenylnaringenin
Antler
Apigenin
Aronia melanocarpa
Antrodia camphorata
Anserine
Avocado
Alpha Hydroxy Acids
Allantoin
Alpha-Lipoic Acid
Astragaloside
anthocyanidins
Ampelopsin
Algal protein
anthocyanosides
Argan nut oil
Abalone
Brassica
Bioflavonoids
Bird's nest
Carnosine
Curcuminoid
Cruciferous
Cycloastragenol
Chinese Ligustrum berry
Carotene (unspecified)
Dunaliella salina
Dismutase
DHEA
Dunaliella
Ellagic Acid
Other health conditions supported by Fo-Ti
Aging (prevention)Alzheimer's Disease
Anemia
Arthritis
Cancer (natural therapy for)
Cancer (prevention)
Cholesterol (high)
Circulation (poor)
Dementia
Diabetes
Fatigue
Hair (graying)
Hair (loss or thinning)
Hypertension
Inflammation
Liver Detoxification
Memory and Brain Function
Menopause
Osteoporosis
Parkinson's Disease
Stress
Triglycerides (high)
Wrinkles