Evidence supporting the use of: Dunaliella
For the health condition: Aging (prevention)
Synopsis
Source of validity: Scientific
Rating (out of 5): 2
Dunaliella is a genus of microalgae, primarily Dunaliella salina, known for its high content of carotenoids—especially beta-carotene—and antioxidant compounds. The use of Dunaliella in the context of aging prevention is supported by scientific rationale, though the evidence is limited and largely preclinical or based on surrogate markers.
Several in vitro and animal studies have demonstrated that extracts from Dunaliella exhibit strong antioxidant properties, which can help reduce oxidative stress—one of the primary biological processes linked to aging and age-related diseases. Beta-carotene, as a precursor to vitamin A and a potent antioxidant, helps neutralize free radicals that can damage cellular components, potentially slowing the aging process at a molecular level.
Some small-scale human studies have examined the safety and bioavailability of Dunaliella-derived beta-carotene, confirming its capacity to increase antioxidant levels in the blood. However, direct clinical evidence for Dunaliella supplementation reducing signs of aging or preventing age-related decline in humans is lacking. Most claims are extrapolated from its antioxidant capabilities and from broader research on carotenoids.
In summary, while there is a scientific basis for the use of Dunaliella in aging prevention due to its antioxidant content, direct clinical validation is minimal. The current evidence supports its potential, but more robust human studies are needed to establish efficacy in aging prevention.
Other ingredients used for Aging (prevention)
7-hydroxymatairesinol (HMR)7-Keto-DHEA
acai berry
acetyl l-carnitine
akkermansia muciniphila
algal oil
alpha-carotene
alpha-glycosyl isoquercitrin
alpha-ketoglutarate (AKG)
alpha-linolenic acid (ALA)
amino acids
anthocyanins
apple
apricot
ascorbyl palmitate
ashwagandha
astaxanthin
astragalus
beta-carotene
brussel sprouts
carrot
catalase
cauliflower
coenzyme Q10 (CoQ10)
collagen
cryptoxanthin
turmeric
curcumin
DHEA (dehydroepiandrosterone)
epigallocatechin gallate (EGCG)
fisetin
flaxseed
ginkgo biloba
green tea
greens blend (proprietary)
l-carnosine
lutein
magnesium
matcha
melatonin
mixed carotenoids
nicotinamide riboside
omega-3 fatty acids
polypeptide complex (proprietary)
protein
quercetin
resveratrol
rhodiola
sardines
selenium
silicon
soybean
trans-pterostilbene
almond fruit
Urolithin A
vegetable blend (proprietary)
vitamin A
vitamin C
vitamin E
watermelon
zinc
β-nicotinamide mononucleotide (NMN)
cistanche
dodder
royal jelly
polyphenols
anemarrhena asphodeloides
yerba mate
goji berry
algae
AMP-activated protein kinase (AMPK)
soy isoflavones
ashitaba
3-(4-hydroxy-3-methoxyphenyl)prop-2-enoic acid
8-Prenylnaringenin
Antler
Apigenin
Aronia melanocarpa
Antrodia camphorata
Anserine
Avocado
Alpha Hydroxy Acids
Allantoin
Alpha-Lipoic Acid
Astragaloside
anthocyanidins
Ampelopsin
Algal protein
anthocyanosides
Argan nut oil
Abalone
Brassica
Bioflavonoids
Bird's nest
Carnosine
Curcuminoid
Cruciferous
Cycloastragenol
Chinese Ligustrum berry
Carotene (unspecified)
Dunaliella salina
Dismutase
DHEA
Dunaliella
Ellagic Acid
Other health conditions supported by Dunaliella
Aging (prevention)Cancer (prevention)
Cholesterol (high)
Free Radical Damage
Inflammation
Metabolic Syndrome