Evidence supporting the use of: Dismutase
For the health condition: Aging (prevention)

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Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Superoxide dismutase (SOD), generally referred to as "dismutase" in supplement contexts, is an antioxidant enzyme that plays a crucial role in defending cells against oxidative stress by catalyzing the dismutation of superoxide radicals into oxygen and hydrogen peroxide. Oxidative stress is implicated in the aging process, and thus, there has been scientific interest in the potential of SOD to slow or mitigate age-related cellular damage. Preclinical studies in cell cultures and animals have demonstrated that increasing SOD activity can decrease markers of oxidative damage associated with aging. However, human evidence is limited and mixed. Oral supplementation with SOD is challenging due to its degradation in the digestive tract, though some formulations (e.g., SOD encapsulated with wheat gliadin) have shown modest systemic antioxidant effects in small studies.

No large-scale, long-term clinical trials have demonstrated that SOD supplementation can effectively prevent aging or extend lifespan in humans. Most evidence supporting its use for aging prevention comes from mechanistic studies and small pilot trials focusing on antioxidant status or surrogate markers rather than direct anti-aging outcomes. Thus, while there is a plausible scientific rationale for SOD's role in aging prevention, actual clinical evidence remains preliminary and insufficient for strong recommendations. The overall evidence rating is 2 out of 5, indicating some scientific basis but lacking robust human data.

More about dismutase
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Other ingredients used for Aging (prevention)

3-(4-hydroxy-3-methoxyphenyl)prop-2-enoic acid
7-hydroxymatairesinol (HMR)
7-Keto-DHEA
8-Prenylnaringenin
Abalone
Acai berry
Acetyl L-carnitine
Akkermansia muciniphila
Algae
algal oil
Algal protein
Allantoin
Almond fruit
Alpha hydroxy acids
Alpha-carotene
alpha-glycosyl isoquercitrin
alpha-ketoglutarate (AKG)
alpha-linolenic acid (ALA)
alpha-lipoic acid
amino acids
AMP-activated protein kinase (AMPK)
ampelopsin
anemarrhena asphodeloides
anserine
anthocyanidins
anthocyanins
anthocyanosides
antler
Antrodia camphorata
apigenin
apple
apricot
argan nut oil
Aronia melanocarpa
ascorbyl palmitate
ashitaba
ashwagandha
astaxanthin
astragaloside
astragalus
avocado
beta-carotene
bioflavonoids
bird\'s nest
Brassica
Brussel sprouts
Carnosine
carotene (unspecified)
carrot
catalase
cauliflower
Chinese Ligustrum berry
cistanche
coenzyme Q10 (CoQ10)
collagen
cruciferous
cryptoxanthin
curcumin
Curcuminoid
cycloastragenol
DHEA
DHEA (dehydroepiandrosterone)
dismutase
dodder
Dunaliella
Dunaliella salina
ellagic acid
epicatechin
Epidermal Growth Factor
epigallocatechin gallate (EGCG)
ergothioneine
fibroblast growth factor
fisetin
flavonoids
flaxseed
fo-ti
fucoxanthin
Gac
Gerovital H3
ginkgo biloba
Ginsenosides
Glabridin
goji berry
green tea
greens blend (proprietary)
Haematococcus pluvialis
hazelnut
HMB hydroxymethylbutyrate
hydroxymethylbutyrate
icariin
L-carnosine
lutein
Lycium
magnesium
Matcha
Melatonin
mixed carotenoids
nicotinamide riboside
Oligomeric proanthocyanidins
omega-3 fatty acids
oolong tea
Peptides
Phytoene
Phytofluene
polypeptide complex (proprietary)
polyphenols
protein
pyrroloquinoline quinone
quercetin
resveratrol
Rhodiola
royal jelly
Salidroside
selenium
Shilajit
silicon
soy isoflavones
soybean
Squalene
Trans-pterostilbene
Tremella
Triterpenes
turmeric
Urolithin A
vegetable blend (proprietary)
vitamin A
vitamin C
vitamin E
Watermelon
Xanthophyll
Yerba mate
Zinc
β-nicotinamide mononucleotide (NMN)

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