Evidence supporting the use of: Hawthorn
For the health condition: Abdominal Pain

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Hawthorn (Crataegus spp.) has a long history of use in traditional medicine systems, particularly in China and Europe. In Traditional Chinese Medicine (TCM), hawthorn fruit (known as "Shan Zha") is frequently used to aid digestion and alleviate abdominal pain, bloating, and food stagnation, especially after consuming fatty or heavy meals. The traditional rationale is that hawthorn promotes the movement of food through the digestive tract and helps resolve stagnation that leads to discomfort.

Scientifically, there is limited direct evidence to support hawthorn’s efficacy specifically for abdominal pain. Some in vitro and animal studies suggest that hawthorn extracts may have gastroprotective and prokinetic effects, such as enhancing gastric motility and protecting the gastric mucosa. However, few clinical trials have directly evaluated hawthorn for the relief of abdominal pain in humans. Most of the available research focuses on hawthorn’s cardiovascular benefits rather than digestive effects.

Overall, the use of hawthorn for abdominal pain is primarily justified by traditional usage rather than robust scientific validation. While preclinical data are somewhat supportive of potential digestive benefits, clinical evidence is lacking. Therefore, hawthorn remains a traditional remedy for abdominal pain, with limited scientific backing at present.

More about hawthorn
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