Triterpene (unspecified)
Other names for Triterpene (unspecified)
10% triterpenes
centella triterpenes
min. 1 mg triterpene glycoside
selected triterpenes
standardized for 1 mg triterpene glycosides
standardized for a minimum of 1 mg triterpene glycosides
standardized to 3 mg triterpene glycosides
terpene glycoside
total triperpene glycosides
total triterpene glycosides
total triterpene-glycosides
total triterpenes
triperpenoids
triterpene
triterpene acids
triterpene derivative
triterpene glucosides
triterpene glycoside
triterpene glycosides
triterpeneglycosides
triterpene lactones
triterpenes
triterpenoids
yielding 90 mg of triterpenes
Synopsis of Triterpene (unspecified)
History
Triterpenes are a diverse class of naturally occurring compounds found in numerous medicinal plants, with a rich history of use in traditional remedies across various cultures. For centuries, triterpenes have been valued for their wide-ranging therapeutic properties, notably in ancient Chinese, Indian (Ayurvedic), and Greco-Roman medicine. Extracts from plants rich in triterpenes such as ginseng (Panax spp.), licorice root (Glycyrrhiza glabra), and reishi mushroom (Ganoderma lucidum) have been used to promote vitality, support immune function, and manage inflammatory conditions.
Traditional remedies often utilized triterpene-rich botanicals either as single-herb decoctions or as integral components of complex herbal formulas. For example, in Traditional Chinese Medicine, combinations featuring triterpene-containing herbs were believed to synergistically enhance the body’s resistance to stress and infections. Likewise, ancient healers employed these botanicals to soothe coughs, support liver health, and accelerate wound healing, harnessing the anti-inflammatory and adaptogenic potential of triterpenes.
Modern research has begun to validate many of these traditional uses, highlighting triterpenes’ antioxidant, anti-inflammatory, and immunomodulatory benefits. Their integration into contemporary nutritional products continues to reflect their longstanding reputation as valuable natural compounds. When used in herbal combinations, triterpenes often amplify the therapeutic effects of other plant constituents, contributing to overall wellness and resilience. The enduring legacy of triterpenes in both historical and modern herbal practices underscores their significant and positive impact on human health.
Traditional and scientific validation
Triterpenes are a diverse class of natural compounds found abundantly in plants, with over 20,000 types identified to date. Historically, triterpene-rich botanicals have been used in traditional medicine systems worldwide. For example, extracts from Ganoderma lucidum (reishi mushroom), Centella asiatica (gotu kola), and Glycyrrhiza glabra (licorice) have been valued for their purported health benefits, many of which are now attributed to their triterpene content.
Scientific validation of triterpenes has gained momentum in recent decades. Preclinical studies have shown that various triterpenes exhibit anti-inflammatory, antioxidant, and immunomodulatory properties. For instance, oleanolic acid and ursolic acid, two well-studied triterpenes, have demonstrated potential in supporting liver function and metabolic health in animal models. Additionally, betulinic acid has garnered interest for its antiviral and anticancer activities in laboratory studies.
Human clinical trials, although still limited, have begun to explore the effects of triterpene-rich extracts. Some studies suggest that triterpenes from Centella asiatica may help support cognitive function and wound healing. Furthermore, pilot research on reishi mushroom supplements indicates possible benefits for immune health and well-being. However, most clinical evidence is preliminary, with many studies involving small sample sizes or using whole plant extracts rather than isolated triterpenes.
In summary, triterpenes represent a promising group of natural compounds with a rich history of traditional use and growing scientific interest. While current research highlights their potential contributions to health, further well-designed clinical trials are needed to fully validate their efficacy and safety in humans.
Triterpene (unspecified) is used for these health conditions
Arthritis (Traditional)
Cancer (natural therapy for) (Scientific)
Circulation (poor) (Traditional)
Diabetes (Traditional)
Fatigue (Traditional)
Gastritis (Traditional)
Inflammation (Scientific)
Liver Detoxification (Traditional)
Psoriasis (Traditional)
Rheumatoid Arthritis (Traditional)
Ulcers (Traditional)
Wounds and Sores (Scientific)
Triterpene (unspecified) is used to support these body systems
Adrenal Cortex (Traditional)
Blood (Traditional)
Capillaries (Traditional)
Circulatory System (Traditional)
Digestive System (Traditional)
Gastrointestinal Tract (Traditional)
Heart (Traditional)
Hepatic System (Traditional)
Immune System (Traditional)
Joints (Traditional)
Kidneys (Traditional)
Liver (Traditional)
Lungs (Traditional)
Lymphatics (Traditional)
Respiratory System (Traditional)
Skin (Scientific)
Spleen (Traditional)
Stomach (Traditional)
