Meadowsweet
Other names for Meadowsweet
certified organic meadowsweet
certified organic meadowsweet (filipendula ulmaria) dried flower liquid extract
dried meadowsweet flowering tops extract
dried meadowsweet herb extract
filipendulaulmaria
filipendula ulmaria leaf extract, dry
{meadowsweet}
meadow sweet
meadowsweet
meadowsweet (aerial part) extract
meadowsweet aerial parts
meadowsweet aerial parts extract
meadowsweet extract
meadowsweet extractives
meadowsweet extract salicylic acid derivatives
meadowsweet (filipendula ulmaria) extract
meadowsweet flower extract, dry
meadowsweet flowering aerial part extract
meadowsweet flowering aerial parts (filipendula ulmaria) extract
meadowsweet flowering herb (filipendula ulmaria) extract
meadowsweet flowering tops extract
meadowsweet glycerite liquid extract
meadowsweet herb
meadowsweet [herb] 4:1 extract
meadowsweet (herb extract)
meadowsweet herb extract
meadowsweet leaf extract, dry
meadowsweet leaf & flowering top (filipendula ulmaria) extract
meadowsweet liquid extract
meadowsweet, powder
queen of the meadow
queen of the meadow extract
queen of the meadow extract, powder
queen of the meadow glycerite liquid extract
queen of the meadow herb extract, dry, raw
queen of the meadow, powder
Synopsis of Meadowsweet
History
Meadowsweet (Filipendula ulmaria) is a revered herb in traditional European herbalism, treasured for centuries for its medicinal properties. Native to Europe and Western Asia, meadowsweet was highly regarded by ancient Druids, and its pleasant aroma made it a favorite strewing herb in medieval times. Its historical use as a remedy for pain and inflammation is especially notable; meadowsweet contains salicylates, precursors to modern aspirin, and was traditionally employed to ease headaches, fevers, and joint discomfort. The famous 19th-century chemist Felix Hoffmann derived aspirin from a related plant, but meadowsweet itself had long been used to soothe digestive complaints such as heartburn, gastritis, and ulcers, thanks to its gentle astringent and anti-inflammatory properties.
Beyond its solo use, meadowsweet often features in classic herbal combinations. It blends well with herbs like chamomile, peppermint, and licorice root to create calming digestive teas. In traditional European medicine, it was paired with willow bark or black cohosh for enhanced anti-inflammatory effects, especially in cases of rheumatism or arthritic pain. Meadowsweet’s mild flavor and balancing effects make it a harmonious addition to many herbal formulas, supporting overall well-being without irritating the stomach lining.
Today, meadowsweet continues to be valued for its gentle yet effective contributions to health, promoting comfort and balance in both single-herb preparations and synergistic blends. Its enduring popularity is a testament to its remarkable legacy in natural medicine.
Traditional and scientific validation
Meadowsweet (Filipendula ulmaria) is a perennial herb traditionally valued in European herbal medicine. Historically, it was revered for its soothing effects on digestive discomfort, fever, and pain. Meadowsweet contains active compounds such as salicylates (precursors to aspirin), flavonoids, and tannins, which may contribute to its therapeutic properties. Folk medicine often utilized meadowsweet as a remedy for headaches, joint pain, and gastrointestinal complaints, highlighting its role as a natural anti-inflammatory and analgesic.
Modern scientific research has begun to investigate meadowsweet’s pharmacological activities. Laboratory studies have identified its antioxidant effects, as well as potential antimicrobial and anti-inflammatory properties. For example, some in vitro studies suggest that extracts of meadowsweet may inhibit the growth of certain bacteria and reduce inflammation markers. Early animal studies also hint at gastroprotective effects, supporting its traditional use for digestive ailments. However, robust human clinical trials remain limited. A few small-scale studies have explored its effect on pain and inflammation, but conclusive evidence is still lacking.
Overall, meadowsweet shows promise as a supportive ingredient in wellness formulations, particularly due to its traditional use and bioactive compounds. While more rigorous clinical research is needed to fully validate its effectiveness in humans, its historical application and preliminary scientific findings provide a positive outlook for its inclusion in nutritional products.
Meadowsweet is used for these health conditions
Abdominal Pain (Traditional)
Acid Indigestion (Traditional)
Arthritis (Traditional)
Backache (Traditional)
Belching (Traditional)
Bruises (healing) (Traditional)
Colds (general) (Traditional)
Colic (adults) (Traditional)
Colic (children) (Traditional)
Cough (general) (Traditional)
Cramps (menstrual) (Traditional)
Cramps and Spasms (Traditional)
Cuts (Traditional)
Diarrhea (Traditional)
Digestion (poor) (Traditional)
Edema (Traditional)
Fever (Traditional)
Gas and Bloating (Traditional)
Gastritis (Traditional)
Headache (general) (Traditional)
Headache (tension) (Traditional)
Indigestion (Traditional)
Inflammation (Scientific)
Irritable Bowel Syndrome (Traditional)
Migraine (Traditional)
Nausea and Vomiting (Traditional)
Pain (general remedies for) (Traditional)
Rashes and Hives (Traditional)
Sore Throat (Traditional)
Ulcers (Traditional)
Wounds and Sores (Traditional)
Meadowsweet is used to support these body systems
Bladder (Traditional)
Digestive System (Traditional)
Gastrointestinal Tract (Traditional)
Intestinal System (Traditional)
Joints (Traditional)
Mucus Membranes (Traditional)
Skin (Traditional)
Stomach (Traditional)
Urinary System (Traditional)
