Coriander
Other names for Coriander
certified organic cilantro (coriandrum sativum) dried leaf liquid extract
certified organic cilantro extractives
certified organic coriander
certified organic corriander (coriandrum sativum) dried seed liquid extract
cilantro
cilantro aqueous extract
cilantro (coriandrum sativum l.) (leaf) hydroethanolic extract
cilantro extract
cilantro extractives
cilantro, fermented
cilantro, freeze-dried
cilantro, freeze-dried, fresh
cilantro, fresh
cilantro juice powder
cilantro leaf (coriandrum sativum) extract
cilantro leaf extract
cilantro leaf extract, dry
cilantro leaf glycerite liquid extract
cilantro leaf oil
cilantro leaf powder
cilantro liquid extract
cilantro oil
cilantro powder
cilantro, powder
cilantro seed oil
coriander
coriander (coriandrum sativum) fruit oil
coriander (coriandrum sativum) fruit oil co2 extract
coriander (coriandrum sativum) leaf oil
coriander (coriandrum sativum) seed oil
coriander essentail oil
coriander essential oil
coriander extract
coriander extract, powder
coriander oil
coriander oil, powder
coriander oil, steam-distilled
coriander oil, wild
coriander pdr
coriander powder
coriander, powder
coriander seed essential oil
coriander seed extract
coriander seed extract, dry
coriander seed glycerite liquid extract
coriander seed oil
coriander seed powder
coriandrum sativa
coriandrum sativum
coriandrum sativum leaf extract, dry
dhania
dhaniya
fresh cilantro herb extract
full spectrum coriandrum sativum
organic certified cilantro
organic cilantro
organic cilantro powder
organic coriander
organic coriander sativum
organic fermented cilantro
org. cilantro powder
Synopsis of Coriander
History
Coriander (Coriandrum sativum), also known as cilantro, has a rich history of medicinal use that dates back thousands of years. Ancient civilizations, including the Egyptians, Greeks, and Romans, valued coriander for its potent healing properties. Historical records indicate coriander seeds were used as an aromatic digestive aid, helping to alleviate flatulence, indigestion, and bloating. In traditional Chinese and Ayurvedic medicine, coriander has been employed to cool the body, stimulate appetite, and promote detoxification. Ancient healers often utilized coriander as a remedy for minor infections, as its essential oils possess mild antibacterial and antifungal qualities.
Over the centuries, coriander has also been celebrated for its calming effects on the nervous system. It was commonly brewed into teas or infusions to ease anxiety, insomnia, and headaches. Additionally, coriander seeds were thought to help regulate blood sugar, making it a valuable herb in managing metabolic health long before modern science confirmed these effects.
In herbal combinations, coriander is frequently blended with other botanicals to enhance digestive and detoxifying formulas. For example, it is often paired with cumin and fennel to create soothing teas that support gastrointestinal harmony. In detoxification blends, coriander works synergistically with herbs like parsley and dandelion to promote gentle cleansing of heavy metals and toxins. Its versatility and pleasant flavor profile make it an ideal partner in herbal remedies, contributing both therapeutic benefits and palatability. Overall, coriander’s long-standing role in traditional medicine highlights its significant contributions to holistic health and wellness.
Traditional and scientific validation
Coriander (Coriandrum sativum) is a versatile herb and spice with a long history of use in culinary and medicinal traditions worldwide. Ancient texts from regions such as the Mediterranean and Asia cite coriander seeds and leaves for their digestive, carminative, and anti-inflammatory properties. Traditional systems like Ayurveda and Traditional Chinese Medicine have utilized coriander for ailments ranging from indigestion to anxiety.
Modern scientific investigation has begun to validate some traditional claims. Coriander seeds contain bioactive compounds, including linalool, borneol, and various flavonoids, which have demonstrated antioxidant and antimicrobial effects in laboratory studies. Several clinical studies suggest potential benefits: for instance, coriander extract has shown modest blood sugar-lowering effects in patients with diabetes, and some small trials indicate a possible role in reducing cholesterol levels. Additionally, coriander's essential oils have been studied for their potential to alleviate symptoms of irritable bowel syndrome and to exert mild anxiolytic (anxiety-reducing) effects.
Despite these promising findings, larger and more rigorous clinical trials are needed to confirm the efficacy and safety of coriander in nutritional products for specific health outcomes. Nonetheless, coriander's rich phytochemical profile, traditional use, and emerging scientific evidence support its inclusion as a valuable ingredient in nutrition, contributing flavor, nutrients, and potential health benefits.
Coriander is used for these health conditions
Abdominal Pain (Traditional)
Acid Indigestion (Traditional)
Appetite (deficient) (Traditional)
Belching (Traditional)
Cholesterol (high) (Traditional)
Colds (general) (Traditional)
Colds (prevention) (Traditional)
Congestion (sinus) (Traditional)
Constipation (adults) (Traditional)
Diabetes (Scientific)
Digestion (poor) (Traditional)
Edema (Traditional)
Fat Metabolism (poor) (Traditional)
Fatty Liver Disease (Traditional)
Fever (Traditional)
Gas and Bloating (Traditional)
Gastritis (Traditional)
Headache (general) (Traditional)
Headache (sinus) (Traditional)
Indigestion (Traditional)
Inflammation (Scientific)
Irritable Bowel Syndrome (Scientific)
Jaundice (adults) (Traditional)
Liver Detoxification (Traditional)
Nausea and Vomiting (Traditional)
Rashes and Hives (Traditional)
Stress (Traditional)
Triglycerides (high) (Traditional)
Ulcers (Traditional)
Urinary Tract Infections (Traditional)
Wounds and Sores (Traditional)
Coriander is used to support these body systems
Blood (Traditional)
Circulatory System (Traditional)
Digestive System (Traditional)
Gastrointestinal Tract (Traditional)
Heart (Traditional)
Immune System (Traditional)
Intestinal System (Traditional)
Joints (Traditional)
Liver (Traditional)
Skin (Traditional)
Urinary System (Traditional)
