Synopsis

Source of validity: Scientific
Rating (out of 5): 3

Hydrolyzed protein is used to support healing after surgery due to its potential to enhance protein absorption and utilization during periods of increased metabolic demand. Hydrolyzed proteins are proteins that have been broken down into smaller peptides and amino acids, which may be more easily digested and absorbed, especially in patients with compromised gastrointestinal function or elevated protein requirements post-surgery. Scientific studies have shown that adequate protein intake is crucial for wound healing, immune function, and the maintenance of lean body mass after surgical procedures. Some clinical trials and reviews have indicated that hydrolyzed protein formulas can improve nitrogen balance and may promote faster recovery in certain populations, such as those recovering from gastrointestinal surgery or those with malabsorption issues. However, the evidence is moderate (rather than strong or conclusive) because not all studies show a significant advantage of hydrolyzed over intact proteins, and results can depend on the patient population and type of surgery. Nevertheless, hydrolyzed protein is routinely included in medical nutrition products for post-surgical patients where absorption or tolerance of whole proteins might be impaired. Thus, its use is scientifically grounded, though not universally superior to whole proteins for all patients or types of surgery.

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