Evidence supporting the use of: Inulin
For the health condition: Inflammatory Bowel Disorders
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Inulin is a naturally occurring prebiotic fiber found in various plants such as chicory root, onions, and garlic. Its use in supporting Inflammatory Bowel Disorders (IBD), which include Crohn's disease and ulcerative colitis, is primarily justified by scientific investigation rather than traditional medicine. Several studies have explored inulin's ability to modulate gut microbiota composition, increase beneficial bacteria like Bifidobacteria, and produce short-chain fatty acids (SCFAs) such as butyrate, which have anti-inflammatory properties and support colonic health.
Clinical evidence is still emerging, and the quality of evidence varies. Some small randomized controlled trials and animal studies have shown that inulin supplementation may decrease inflammation, improve gut barrier function, and ameliorate symptoms in IBD patients. For instance, research published in Alimentary Pharmacology & Therapeutics and Clinical Nutrition has indicated improvements in some clinical endpoints, such as reduced inflammatory markers and improved stool consistency.
However, the overall strength of the evidence is moderate (rated 3/5). Variability in patient response, potential gastrointestinal side effects, and the limited size of many studies are notable limitations. Larger, high-quality clinical trials are needed to confirm efficacy, determine optimal dosing, and clarify which IBD subgroups may benefit most. In summary, there is promising but not definitive scientific support for the use of inulin in IBD management, and it should be considered as an adjunct to, not a replacement for, conventional therapies.
Other ingredients used for Inflammatory Bowel Disorders
2'-Fucosyllactoseakkermansia muciniphila
algal oil
aloe vera
alpha-glycosyl isoquercitrin
alpha-linolenic acid (ALA)
anthocyanins
bacillus clausii
bacillus subtilis
barberry
barley
beta caryophyllene
bifidobacterium bifidum
bifidobacterium breve
bifidobacterium infantis
bifidobacterium lactis
bifidobacterium longum
butyrate triglyceride
cat's claw
chamomile
citrus pectin
Coptis chinensis
turmeric
curcumin
dandelion
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flaxseed
fructooligosaccharides (FOS)
inulin
isomalto-oligosaccharide
l-glutamine
lactobacillus brevis
lactobacillus casei
lactobacillus crispatus
lactobacillus fermentum
lactobacillus gasseri
lactobacillus lactis
lactobacillus paracasei
lactiplantibacillus plantarum
lactobacillus reuteri
lactobacillus rhamnosus
lactobacillus salivarius
lactococcus lactis
licorice root
luteolin
marshmallow
n-acetyl-glucosamine
n-acetyl-cysteine (NAC)
nicotinamide riboside
omega-3 fatty acids
pectin
peppermint oil
butyric acid
psyllium
reishi mushroom
saccharomyces boulardii
shiitake mushroom
slippery elm bark
specialized pro-resolving mediators (SPMs)
spirulina
streptococcus thermophilus
tributyrin
Urolithin A
vitamin C
vitamin D
vitamin D3
xylanase
xylooligosaccharides
zinc
bentonite
punarnava
rubia cordifolia
swertia
myrrh
algae
7,14-Hydroxy-Docosapentaenoic Acid
Apigenin
Andrographolide
Avocado
anthocyanidins
Acemannan
Arabinoxylan
Apocynin
Arctiin
Astragalin
Bifidobacterium
Bifidobacterium adolescentis
Brassica
Boswellic Acid
Butternut
Basidiomycota
Boswellia
Bacillus licheniformis
Bioflavonoids
Bifidobacterium animalis
Bacteria
Bifidobacteria
Bacillus
Cichoric acid
Cruciferous
Casticin
Celandine
Chirata
Cannabidiol
Enterococcus
Eicosapentaenoic Acid
Ellagitannin
Products containing inulin
Nature's Sunshine AIVIA Performance Probiotic
Nature's Sunshine Detox Basics (Best used by 7/31/25)
Nature's Sunshine Bacillus Coagulans (NutriBiome)
Nature's Sunshine Eleven Elevated (NutriBiome)
Nature's Sunshine Probiotic Eleven
Nature's Sunshine Solstic Revive
Nature's Sunshine Ultrabiome DTX