Synopsis

Source of validity: Scientific
Rating (out of 5): 2

Monolaurin, a compound derived from lauric acid (found in coconut oil), is used in dietary supplements and alternative medicine to support or treat infections, particularly viral and bacterial infections. The rationale for its use is grounded in laboratory studies demonstrating that monolaurin can disrupt the lipid membranes of certain pathogens, including enveloped viruses (such as herpes simplex virus and influenza) and some bacteria (including Staphylococcus aureus). These in vitro studies suggest that monolaurin can inhibit the replication of these pathogens and reduce their infectivity. However, while the laboratory evidence is promising, there is a lack of robust clinical trials in humans to confirm its efficacy or safety in treating or preventing infections. Most of the available evidence comes from test tube and animal studies, and only a few small-scale human studies or case reports exist, which are not sufficient to draw strong conclusions about its effectiveness for infection control in people. Therefore, while there is some scientific basis for its use (mainly preclinical research), the evidence is limited and does not reach the standard required for medical recommendations. Monolaurin is generally regarded as safe in moderate doses, but its use as a treatment for infections should be considered experimental until more high-quality human research is available.

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