Evidence supporting the use of: Flavanol (mixture)
For the health condition: Hemorrhoids
Synopsis
Source of validity: Scientific
Rating (out of 5): 3
Flavanols are a group of plant-based polyphenols found in foods like cocoa, tea, apples, and berries. Their use in managing hemorrhoids is primarily supported by scientific evidence, particularly when administered as part of flavonoid mixtures (such as micronized purified flavonoid fraction, MPFF) rather than isolated flavanols.
Several randomized controlled trials and meta-analyses have assessed the efficacy of flavonoid mixtures in alleviating symptoms of hemorrhoids, including bleeding, pain, itching, and recurrence. These mixtures, often containing diosmin, hesperidin, and other related flavanols, are thought to improve venous tone, reduce capillary permeability, and exert anti-inflammatory effects, which can be beneficial in hemorrhoidal disease.
A 2012 Cochrane review and later systematic reviews concluded that flavonoid mixtures can reduce the risk of persistent symptoms and recurrence compared to placebo, with a good safety profile. However, much of the research is on mixed flavonoid preparations rather than isolated flavanols, and there is some heterogeneity in study quality and outcome measures.
In summary, there is moderate-quality scientific evidence supporting the use of flavanol-containing mixtures in the management of hemorrhoids, though not specifically for isolated flavanols. Clinical guidelines in some countries recommend their use as adjunct therapy for acute hemorrhoidal attacks.
Other ingredients used for Hemorrhoids
aloe veragreen chiretta
apple
apricot
berry flavor
betel
bilberry
blackberry
butcher's broom
chamomile
citrus bioflavonoids
turmeric
dandelion
fiber blend (proprietary)
gotu kola
cellulose
horse chestnut
lemon
licorice root
nettle
oregon grape
parsley
phellodendron amurense
plum fruit
prune
psyllium
rutin
slippery elm bark
triphala
vitamin C
seaweed
zinc
tangerine
capsicum
punarnava
commiphora
blackboard tree
caesalpinia crista
rubia cordifolia
peony
lingusticum wallichii
morus
myrrh
morinda
birch
aster root
shepherd's purse
paw paw
geranium
sea salt
Avens
Apple Cider Vinegar
Antler
Anthraquinone
Ardisia
Angelica
acacia
Agrimony
Allicin
Antirrhinum majus
Achyranthes
Abrus
Alchemilla
Aconite
Ajuga
Aerva lanata
American Liverleaf
Aescin
anthocyanidins
Agrimonia pilosa
Allium tuberosum
Amor seco
Baliospermum
Blepharis
Brassica
Bayleaf
Bran
Barleria
Bael
Banyan
Bioflavonoids
Black Nightshade
Borassus Palm
Borassus aethiopum
Black root
Bassia scoparia
Black Hellebore
Bergenia
Chinese Silkvine
Cucurbita
coconut oil
Cactus
Cinquefoil
Cyathula
Chard
Cabbage
Chestnut
Cynodon dactylon
Castor Oil
Carthamus
Colocynth
Celosia
Clerodendrum indicum
Chondrus
Dianthus
Diosmin
Elephant's Head
Escin
Embelia
Fiber
Ficus simplicissima
Little ironweed
Oak
Potato
Rhubarb
Squash
Sumac
Zucchini
Other health conditions supported by Flavanol (mixture)
Alzheimer's DiseaseArteriosclerosis
Cancer (prevention)
Cardiovascular Disease
Cholesterol (high)
Circulation (poor)
Colds (general)
Congestive Heart Failure
Diabetes
Diabetic Retinopathy
Digestion (poor)
Edema
Energy (lack of)
Fatigue
Fatty Liver Disease
Free Radical Damage
Gingivitis
Heart (weakness)
Hemorrhoids
Hypertension
Inflammation
Memory and Brain Function
Osteoporosis
Raynaud's Disease
Rheumatoid Arthritis
Skin Care (general)