Evidence supporting the use of: Indian fagonia
For the health condition: Heart (weakness)
Synopsis
Source of validity: Traditional
Rating (out of 5): 1
Indian Fagonia (Fagonia indica), also known as Dhamasa, is traditionally used in various systems of medicine in South Asia, particularly in Unani and Ayurvedic medicine. Among its many purported uses, it has been cited for supporting heart health and treating "heart weakness." However, this use is primarily rooted in traditional beliefs and not grounded in robust scientific evidence. Traditional texts and folk practitioners may recommend Fagonia for its perceived cooling, detoxifying, and tonic effects, which are sometimes generalized to cardiovascular benefits. The exact mechanisms by which it might support the heart are not well-described in traditional literature, and no standardized clinical trials have evaluated its efficacy specifically for heart weakness or related cardiovascular conditions. Modern phytochemical studies on Fagonia indica have identified the presence of flavonoids, saponins, and other bioactive compounds, but these studies mostly focus on anti-inflammatory, antioxidant, or anticancer properties rather than direct cardiac effects. Therefore, while there is a traditional precedent for its use in supporting heart health, this claim lacks substantial scientific validation, and its evidence rating is low. Caution should be exercised, and individuals should consult with healthcare professionals before using Fagonia indica for heart-related issues.
Other ingredients used for Heart (weakness)
amino acidsapple
apricot
ashwagandha
beet
berry flavor
bilberry
black cumin
bovine
bovine heart
Chinese salvia root
cinnamon
coenzyme Q10 (CoQ10)
turmeric
epigallocatechin gallate (EGCG)
fish oil
fish protein
flavonols
forskohlii root
ginseng
greens blend (proprietary)
hawthorn
iron
knotweed
jujube
kale
l-carnitine
L-taurine
licorice root
magnesium
Marine lipid
Milk
Moringa
Motherwort
omega-3 fatty acids
pear
protein
reishi mushroom
safflower oil
spirulina
Almond fruit
ubiquinol
vitamin B
vitamin C
vitamin D
vitamin E
seaweed
Zinc
suma
inula racemosa
commiphora
bee pollen
peony
Morus
root tuber
purslane
aster root
paw paw
arjuna
arginine creatine
ambergris
Angelica
Allicin
Arginine malate
Arginine orotate
Aconite
Ajuga
avocado
anthocyanidins
arjunic acid
Abalone
Amor seco
black seed
bayleaf
Beef liver
borassus palm
banana
bacoside
Bassia scoparia
cocarboxylase
cod liver oil
catecholamine
D-Ribose
Digitalis
foxglove
flat-stem milk-vetch
fish
fatty acids
flavanones
flavans
flavonones
fibroblast growth factor
Glycoside
Higenamine
Hellebore
hazelnut
Indian coraltree
Indian fagonia
Khella
Kokilaksha
kiwi
Lycium
ligustilides
lotus
Millet
Marine fat
Nymphaea nouchali
Ophiopogon
orotic acid
Onosma bracteatum
Phosphocreatine
Prunus
Pentacyclic triterpenoids
Polygonatum
peanut
Polygonum
Peptides
Rosabin
ribose
Schizochytrium Oil
Safed musli
Sarivan
Scotch Broom
Shilajit
Terminalia
White Tea
Wax Gourd
Wulinshen
Walnut
Winter Begonia
Xanthophyll
Yerba buena
Zucchini
Other health conditions supported by Indian fagonia
Abdominal PainAbscesses
Acid Indigestion
Acne
Antibiotics (alternatives to)
Anxiety
Arthritis
Asthma
Backache
Bladder Infection
Bleeding (external)
Boils
Bronchitis
Bruises (healing)
Burns and Scalds
Cancer (natural therapy for)
Cancer (prevention)
Canker Sores
Chest Pain
Colds (general)
Colds (with fever)
Cuts
Depression
Dermatitis
Diabetes
Diarrhea
Digestion (poor)
Dizziness
Eczema
Epilepsy
Eye Infections
Fatigue
Fever
Fungal Infections
Gall Stones
Gastritis
Gingivitis
Glands (swollen lymph)
Headache (general)
Headache (sinus)
Headache (tension)
Heart (weakness)
