Evidence supporting the use of: Angelica
For the health condition: Heart (weakness)
Synopsis
Source of validity: Traditional
Rating (out of 5): 2
Angelica has a long history of use in traditional medicine systems, particularly in Europe and East Asia, for supporting heart health and treating symptoms associated with "heart weakness" such as fatigue, poor circulation, and palpitations. In Traditional Chinese Medicine (TCM), species like Angelica sinensis (Dong Quai) are believed to "nourish the blood" and improve circulation, which indirectly was thought to strengthen the heart. In historical European herbalism, Angelica archangelica was sometimes used in tonics for general debility or to support the cardiovascular system, though the descriptions are often vague and not specific to modern clinical definitions of heart failure or weakness.
However, there is a lack of robust scientific studies directly demonstrating Angelica's efficacy for treating heart weakness or heart failure. Most modern research on Angelica focuses on its anti-inflammatory, antioxidant, and vasodilatory properties, which could theoretically benefit cardiovascular health, but clinical evidence in humans is minimal. The traditional use as a heart tonic persists largely due to historical texts and anecdotal reports rather than rigorous scientific validation. Therefore, while Angelica's use for "heart weakness" is well-documented in traditional medicine, it is not strongly supported by modern clinical research, and the evidence should be considered preliminary and interpreted with caution.
Other ingredients used for Heart (weakness)
amino acidsapple
apricot
ashwagandha
beet
berry flavor
bilberry
black cumin
bovine
bovine heart
Chinese salvia root
cinnamon
coenzyme Q10 (CoQ10)
turmeric
epigallocatechin gallate (EGCG)
fish oil
fish protein
flavonols
forskohlii root
ginseng
greens blend (proprietary)
hawthorn
iron
knotweed
jujube
kale
l-carnitine
l-taurine
licorice root
magnesium
marine lipid
milk
moringa
motherwort
omega-3 fatty acids
pear
protein
reishi mushroom
safflower oil
spirulina
tomato
almond fruit
ubiquinol
vitamin B
vitamin C
vitamin D
vitamin E
seaweed
zinc
suma
tangerine
inula racemosa
commiphora
bee pollen
peony
morus
root tuber
purslane
aster root
paw paw
Arjuna
Arginine Creatine
Ambergris
Angelica
Allicin
Arginine malate
Arginine orotate
Aconite
Ajuga
Avocado
anthocyanidins
Arjunic Acid
Abalone
Amor seco
Black Seed
Bayleaf
Beef liver
Borassus Palm
banana
bacoside
Bassia scoparia
Cocarboxylase
Cod Liver Oil
Catecholamine
D-Ribose
Digitalis
Lotus
peanut
Squash
walnut
Zucchini
Other health conditions supported by Angelica
Abdominal PainAcid Indigestion
Amenorrhea
Anemia
Appetite (deficient)
Arthritis
Asthma
Bedwetting
Belching
Bites and Stings
Bleeding (external)
Blood Clots (prevention of)
Bronchitis
Bruises (healing)
Cancer (natural therapy for)
Cancer Treatment (reducing side effects)
Chills
Cholesterol (high)
Circulation (poor)
Colds (general)
Colic (adults)
Colic (children)
Congestion (bronchial)
Congestion (lungs)
Constipation (adults)
Cough (general)
Cramps (menstrual)
Cramps and Spasms
Debility
Depression
Diabetes
Diarrhea
Digestion (poor)
Dysmenorrhea
Dyspepsia
Edema
Emotional Sensitivity
Fatigue
Fever
Fibroids (uterine)
Gall Bladder (sluggish or removed)
Gas and Bloating
Gastritis
Glands (swollen lymph)
Headache (general)
Headache (tension)
Heart (weakness)
Hemorrhoids
Hepatitis
Indigestion
Infection
Inflammation
Insomnia
Kidney Infection
Menstrual Irregularity
Nervousness
Urinary Tract Infections
Wounds and Sores