Evidence supporting the use of: Tea (not specified)
For the body system: Eyes

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Synopsis

Source of validity: Traditional
Rating (out of 5): 2

Tea, particularly green and black tea, has traditionally been associated with supporting eye health in various cultures, especially in East Asia. Historical uses include applying cooled tea bags to the eyes to reduce puffiness and soothe irritation, as well as drinking tea to promote general well-being, which was often believed to include benefits for vision. The traditional rationale is based on the presence of antioxidants, notably catechins in green tea, which are thought to help combat oxidative stress—a factor implicated in age-related eye conditions such as macular degeneration and cataracts. However, while there are in vitro and animal studies suggesting that tea polyphenols may protect retinal cells from oxidative damage, robust clinical trials in humans directly linking tea consumption to improved eye health are limited. Most claims remain unproven or are extrapolated from tea’s general antioxidant effects. Thus, while tea is used traditionally to support the eyes, and there is some plausible scientific basis for its antioxidant properties providing indirect benefit, there is insufficient direct clinical evidence to strongly support its use for this specific body system.

More about Tea (not specified)
More about Eyes

Other ingredients that support Eyes

Acetyl L-carnitine
algal oil
Alpha-carotene
anchovies
anthocyanins
apricot
astaxanthin
berry flavor
beta-carotene
bilberry
black currant
blackberry
blueberry
broccoli
calamari oil
carrot
citicoline
cryptoxanthin
d-alpha tocopherol
DHA (docosahexaeonic acid)
EPA (eicosapentaenoic acid)
fish oil
flavonols
fruit and vegetable blend (proprietary)
gooseberry
hyaluronic acid
hypromellose
kale
L-carnosine
L-taurine
lutein
mackerel
mannitol
marine lipid
melatonin
mixed carotenoids
omega-3 fatty acids
orange
pine bark
pumpkin
riboflavin (vitamin B2)
rutin
saffron
sardines
shrimp
spinach
tomato
triphala
vegetable and fruit blend (proprietary)
vitamin A
vitamin B
vitamin C
vitamin E
water
mulberry
zeaxanthin
zinc
chickweed
morus
chrysanthemum
haliotis
polyphenols
trace minerals
goji berry
herbal blend (proprietary)
Algae
3,3'-dihydroxy-B-carotene-4,4'-dione
Aronia melanocarpa
Alchornea
avocado
anthocyanidins
anthocyanosides
beta-zeacarotene
Beef liver
Blakeslea trispora
berry
bioflavonoids
bee products
barbary matrimony vine
crocin
Carnosine
cod liver oil
cyanidin
cornflower
cantaloupe
Chinese Ligustrum berry
Cornus
carotene (unspecified)
crocetin
cocklebur
Crypthecodinium
Celosia
capsanthin
currant
Dunaliella salina
Docosahexaenoic Acid
Dunaliella
Egg
Ergothioneine
Eyebright
Eicosapentaenoic Acid
Fruit
Flavonoids
Fat liver oil
Fish
Fatty acids
Fagopyrum
Flavoglycosides
fibroblast growth factor
Gac
Ginkgo Flavone Glycoside
Glutathione
Gamma-carotene
Haematococcus pluvialis
Huckleberry
Idebenone
Lycium
Ligustrum
Lipids
Mineral ascorbate
Marine fat
Marigold
N-Acetyl Carnosine
Oligomeric proanthocyanidins
Phaffia rhodozyma
Procyanidol
Proanthocyanidins
Polyunsaturated Fat
Pycnogenol
Polygonum
Rue
Rose
Schizochytrium Oil
Spanish Needle
Schizochytrium
Squid
Salmon Oil
Squash
Tea
Troxerutin
Taurine
Tagetes
Xanthophyll

Products containing Tea (not specified)

We currently have no products on Caring Sunshine that contain this ingredient.