Synopsis

Source of validity: Traditional
Rating (out of 5): 3

Malt extract has a long history of use as a gentle laxative in children, particularly in the early to mid-20th century. Its use is primarily based on tradition and expert opinion rather than robust scientific evidence. Malt extract contains a mixture of sugars (notably maltose), small amounts of fiber, and enzymes that may help soften stools and promote bowel movements. Historical pediatric texts and older formularies often recommended malt extract as a palatable remedy for mild constipation, especially in infants and young children who might not tolerate harsher laxatives. The mechanism was thought to involve increasing stool bulk and osmotically drawing water into the intestine. However, recent clinical studies directly evaluating its efficacy and safety for childhood constipation are lacking, and contemporary guidelines rarely mention malt extract as a recommended therapy. Instead, modern practice favors osmotic agents such as polyethylene glycol or lactulose, which have stronger evidence bases. Nevertheless, the traditional use of malt extract for this indication persists in some regions and among certain practitioners, reflecting its historical place in pediatric care rather than solid scientific validation.

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Other ingredients used for Constipation (children)

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